Diocesan News

Old traditions, renewed ambitions

By Sr Susan Richert

Saturday, February 18, 2023
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Communications
Sr Susan Richert

In Warsop, refurbishment needed to be done to St Teresa's Chuch. Outside, the skip was full of rubbish and one day, one of the founding members of the Café saw a young lad going through the rubble and waste, looking for food. Inspired by Nano Nagle (who founded the Sisters of the Presentation of the Blessed Virgin Mary, commonly known as the Presentation Sisters), and the Sisters who followed and are still following Nano, something had to be done. This led to the Presentation Associates and friends in Warsop establishing a Café, open on the first Saturday of every month. It took a while to get going, but before the “lockdown” occurred due to COVID, they provided a hot meal for up to 50 guests. This was in line with Nano’s own initiative when she and the first 3 Sisters hosted Christmas dinner for the poor in their home.

In October 2022, the Associates and friends resurrected the café. Each Wednesday, they provided a warm space and a hot meal. After discovering that other groups were providing this on Wednesdays, they decided to move to Saturdays. Now they have at least 35 guests and several other volunteers coming along, with number looking set to increase.

They provide a warm space, a hot drink, social interaction and a fantastic three-course meal. Nothing but the best for those who come in. A pot is left out for donations, but no one is ever asked for anything. The Lord does provide, and the donations put into the pot always go a good way to covering the cost of the next meal.

They have recently ventured into take-aways meals, for those Parishioners who cannot - for whatever reason - come to the hall. Neither is it uncommon to see people going out with a little bag, a little something to go with their cup of tea in the afternoon.

What is really important is that those who are serving and those who pop in to see how things are, provide pastoral care; someone who will sit and listen. This is just as important as the meal and certainly valued.

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